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Mosse “Moussamoussettes” Pét-Nat

$30.00

SIZE:
750ml

Grape: Pineau d'Aunis, Grolleau Noir

The grapes are direct pressed then the juice partially ferments in stainless steel. It is then bottled with a crown cap. The fermentation continues inside of the bottle and the trapped C02 creates the wine's natural effervescence. Each bottle is manually disgorged then resealed with a Champagne cork.